The Tea Room combines classical and contemporary taste. Its splendid decór is complemented by an extensive tea offering.
Relax in the opulent, newly renovated Tea Rooms and experience afternoon tea like never before.
Understand why this time-honoured tradition is still celebrated today with this bespoke experience.
Our Executive Pastry Chef has designed a menu that perfects flavour, texture, and taste. The seasonal menu will reflect the beautiful fruits and essence of nature, as well as allow you to indulge in your favourite guilty pleasures.
Traditional Victorian Afternoon Tea
In homage to Queen Victoria, who visited Muckross Park in 1860, we have crafted a traditional-style menu. The delicious pastries and treats have all been inspired by their 19th century counterparts, to give you an authentic Victorian experience.
Plain and Fruit Scones with clotted cream, berry jam, lemon curd
SANDWICHES TRADITIONAL TEA:
Cucumber & watercress, dill cream cheese on white bread
Smoked salmon chive crème fraiche on porter soda bread
Limerick baked ham, Cheddar & tomato on brioche bread
Smoked chicken & pesto mayonnaise on multi grain seed bread
Whipped goat cheese, roasted red pepper, herb crust, on dark rye
PASTRIES TRADITIONAL TEA:
Orange almond cake cream cheese drizzle
Caramelized lemon tartlet
Eclair with hazelnut buttercream
Victoria sponge strawberry cream
Our in-house tea masters will happily recommend one of our exclusive Ronnefeldt teas suited to your palette.
Upgrade your menu with a refreshing glass of Veuve Cliquot Champagne or with a delicious glass of sparkling wine.
To make a reservation, please contact reception on 064 66 23400 or email email@example.com.