GB Shaw's Early Bird Menu.
GB Shaw's Restaurant now offers a new Early bird 2 Course Menu from 6.00pm - 7.30pm on Sunday to Thursday.
2 Courses for €30.00 per person &
Get a complimentary glass of wine!
The Early Bird Menu at GB Shaw's Restaurant
(Choose Starter / Main or Main / Dessert)
TO BEGIN
*Soup of the Evening With homemade breads
*Ballinskelligs Duck Liver Parfait With Spiced Pear Chutney & Toasted Brioche
*GB’s Caesar Salad Crispy Annascaul Bacon with Garlic Croutons, parmesan
*GB's Pot of Cromane Mussels Local mussels steamed in white wine & herbs
MAIN COURSES
*8oz Sirloin Steak Char-grilled 28 Day Aged Prime Sirloin of Beef Accompanied with Fondant Potatoes, Onion Relish and Wild Mushroom
*Roast Supreme of Irish Corn fed Chicken On a bed of Spring Garden Vegetables with Chorizo Casserole sauce
*Wild Mushroom Risotto Carnaroli Rice cooked with Forrest Mushrooms, White Truffle Oil & Parmesan Reggiano Shavings
*Baked Fillet of Atlantic Salmon with a Crab and Herb Crust, Basil mash with Asparagus & Chive Vinaigrette
DESSERTS
*Selection of Ice Creams & Fruit Sorbet in a Brandy snap basket
*Lemon Posset With Biscotti
*Warm Apricot Bakewell With Crème Chantilly
*Dark Chocolate Tart Bitter Tart with Orange Butterscotch Sauce
PLEASE NOTE:
- This is a sample menu
- Additional Courses can be purchased when dining